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Safiyadan hadya reseptlar

@Safiyadanhadyadarslar
Channel's geo and language: Uzbekistan, Uzbek

Bu kanalda Safiyadan har kuni bepul hadya darslar joylab boriladi,ulanib oling,keyinchalik bu pullik kanalga aylanishi mumkin👉📲✅

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Channel's geo and language
Uzbekistan, Uzbek
Category
Food and cooking
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Safiyadan hadya reseptlar

10 Mar, 19:59

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Qiziqmi bu mavzu sizga
Poll
  •   Ha juda qiziq😍✅
  •   Bilardim😏
191 votes
5.7k 0 1 56
Safiyadan hadya reseptlar

10 Mar, 19:42

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Bugun instagrammga qoyilgan mavzu✅sizga ham ilindim
6k 0 0 77
Safiyadan hadya reseptlar

10 Mar, 19:41

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Kunlar isib ketvotti,demak konditerlarning eng og’riqli nuqtalari yaqinlashvotti🥺🆘

❌krem erib ketishi,kopchilik qiladigan “morojniy”krem tezda erib ketishi qiynaydi?!
✅nima qilish kerak…?
▪️”morojniy”kremga azgina bolsa ham tvorojniy sir yoki zavarnoy krem yoki ganash qoshish kk(ohirgi variant bizda kursda orgatiladi)
▪️1 litr kremga 100 gr bolsa ham sir qoshing,bu kremni vaqtidan oldin erib ketishini oldini oladi
▪️va iloji boricha qaymoqni 1 kun oldin olib kelib ,tindirib qoying holodilnikda,bu “chirishini” ham oldini oladi

❌2 chi savol nega dekor rasm sirg’anib tushib ketadi tortdan?!
✅nima qilish kerak….?
▪️tortga rasm qoymoqchi bolsez,orqasiga albatta mastika qiling(buni profilda korsatganmiz)va qoyib qoliz bilan azgina ushlab turing,yopishib olsin
▪️shanti yoki chiz krem yoki mastikada yoki ganash pokritiyada bu usul qol keladi…..faqatgina zisu slivkasida bu usul ish bermaydi?!
▪️negaki bu slivka shantida tarkibida suvi kop ,tabiiyki oziga dekor ushlamaydi🙌🏻

Yanaqa qanday mavzular qiziq siz uchun📝⤵️yozing hammasini oqiyman😍✅
6.3k 0 60 146
Safiyadan hadya reseptlar

9 Mar, 13:17

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Resept va polniy videoni endi montaj qivommiz😍👌🏻
8k 0 21 457
Safiyadan hadya reseptlar

7 Mar, 20:19

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Razrihlitel haqida
10.4k 0 57 124
Safiyadan hadya reseptlar

7 Mar, 20:14

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Nega shunaqa detalniy tushuntirishim haqida qisqacha😅🙌🏻

Jonli kurslar haqida ma’lumotni @tortsafiya ga yozing📝
10.3k 0 50 187
Safiyadan hadya reseptlar

7 Mar, 20:11

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3 chi qism
10.1k 0 55 140
Safiyadan hadya reseptlar

7 Mar, 20:07

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Asalni ortiqcha kuydirish
10.2k 0 59 132
Safiyadan hadya reseptlar

7 Mar, 20:06

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Listimiz kottade qizla
10.4k 0 35 134
Safiyadan hadya reseptlar

7 Mar, 20:05

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2 chi qism
10k 0 58 121
Safiyadan hadya reseptlar

7 Mar, 19:56

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Medoviydagi hatolar 1 chi qism
9.7k 0 63 139
Safiyadan hadya reseptlar

6 Mar, 18:21

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12.1k 0 10 117
Safiyadan hadya reseptlar

6 Mar, 17:42

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Yana kim qildi
12.6k 0 3 63
Safiyadan hadya reseptlar

6 Mar, 17:42

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Qizla uje qilishvotti😍
12.3k 0 7 104
Safiyadan hadya reseptlar

6 Mar, 06:29

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Bu zavarnoy kremi
11.8k 0 11 236
Safiyadan hadya reseptlar

6 Mar, 06:29

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Bu boshqasi

Zavarnoy krem✅

▪️1 litr sut(kopincha @musaffo.uz olaman)
▪️2 piyola shakar (350gramm)
▪️2 osh qoshiq un
▪️2 osh qoshiq kukuruzniy krahmal
▪️3/4ta tuhum sarigi yoki 2ta butun tuhum
▪️300gr saryog’ 82%li(buyam musaffo edi)

Tayyorlanishi❤️

▪️sutni qaynatishga qoyamiz.
▪️alohida idishda tuhum sarigi va shakar aralashtiramiz venchikda
▪️un va krahmalni ham aralashtirib,tuhumli massaga solamiz
▪️sut qaynashga yaqin tuhumli massani solib qaynaguncha alarashtirib turamiz.
▪️qaynab chiqishi bn olovni ochirib,polniy sovutishga qoyamiz.
▪️3/4 soat soviydi va
▪️hona %dagi saryog’ni olib oppoq bolguncha mikser qilamiz va sovugan zavarnoy kremdan 1 osh qoshiqdan solib mikser qilamiz
▪️krem tayyor ,hohishga qarab medoviyga ,napoleonga,zavarnoyga yoki boshqa desertlaga ishlatsez bdi🤗

Keyingi video medoviy bolishini hohlasez,qarindoshlar gruppasiga bu videoni jonatib qoying
13k 0 658 367
Safiyadan hadya reseptlar

6 Mar, 05:59

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13.4k 0 914 532
Safiyadan hadya reseptlar

6 Mar, 05:10

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Bu uje 4 chi medoviy resepti😍🥳
Lekin shunaqa oson
14.9k 0 60 373
Safiyadan hadya reseptlar

19 Feb, 15:13

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❗ Buni ko‘pchilik konditerlar bilmaydi! 😳🧐
Shokoladni to‘g‘ri eritishning professional sirlarini o‘rgataman! ✅🔥

📌 Shokolad eritish qoidalari:
🍫 Oldin shokoladni tayyorlang – oq majik, Nestlé, Rossiya, kgli, dropli shokoladlar ishlasa bo‘ladi.
🥶 Muzlatgichdan 30 daqiqa oldin olib qo‘ying – shokolad haddan tashqari sovuq bo‘lmasin.

👨‍🍳 Mikroto‘lqinli pechda eritish texnikasi:
✅ Idishga shokoladni bo‘laklab soling.
✅ 15 soniyaga mikroto‘lqinli pechga qo‘ying (o‘rtacha quvvatda).
✅ Agar ko‘p shokolad bo‘lsa, 2-3 marta takrorlang.
✅ Har safar 1 daqiqa kuting va keyin yana 15 soniyaga qo‘ying.
✅ Eritish jarayonida aralashtirmang!❌

💡 Shokolad qanday bo‘lishi kerak?
🔹 U yumshoq va yaltirab turishi kerak!
🔹 65°C dan oshib ketsa, kuyib ketadi! 🥵

📌 Eritilgan shokoladdan nima qilish mumkin?
✔ Silikon shakllarga quyish
✔ Shar yoki dekor yasash
✔ Ganash uchun ishlatish

✨ Keyingi video nima bolsin⤵️📝
27.8k 0 203 336
Safiyadan hadya reseptlar

19 Feb, 14:22

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24.5k 0 12 231
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